Starters

• Tahini – €8.90
• Babaganoug – €8.90
• Marinated Feta – €8.90
• Moussaka – €8.90
• Hummus – €8.90

Note: Starters are served with freshly baked bread.

• Bedingan Mickalil – €7.80
• Torshi (Pickles) – €7.80
• Labna Sauce – €6.00
• Stuffed Vine Leaves – €11.40
• Deep-fried Prawns or Calamari Rings – €11.40
• Falafel Plate (4 pcs + labna + bread) – €13.00
• El Karim Platter – €31.20
• Extra Bread – €2.00

Ask the staff for a gluten-free option

Traditional Egyptian Main Dishes

Vegetarian Plates

• Fuul + Falafel + Eggplant – €24.50
• Fuul Alexandrian Style – €20.50
• Fuul or Falafel with French Fries – €18.00
• Fuul + Falafel + French Fries – €23.00
• Fuul + Falafel – €18.10
• Fuul + Eggplant – €21.00
• Jumbo Falafel Steak – €21.00
• Falafel Salad – €19.00
• Eggplant + Falafel Salad – €21.50
• Koshari (rice, lentils, pasta) – €17.90

Tagen Dishes (Egyptian Clay Pot Specialities)

• Tagen Moussaka (eggplant, paprika, pepperoni) – €21.50
• Tagen Stuffed Vine Leaves – €24.00
• Tagen Mulukhia + small bread – €16.00
• Tagen Okra + Rice – €18.00
• Tagen Ful Iskandarani (with egg) – €26.00

Special Kebabs & Meat Dishes (Halal)

• Shish Kebab 250 g – €24.70
• Shish Kofta 250 g – €22.10
• Shish + Kofta 400 g – €35.10
• Shish Taouk 250 g – €23.00
• Shish Kebab Mix 300 g – €34.00
• Lamb Chops (Reiash) – €28.00
• Veal Chops – €31.00
• Tornedos Skewers 250 g – €29.50
• El Karim Mix (approx. 1 kg) – €109.00
• Hawawshi (bread stuffed with minced meat) – €19.90
• Meat or Chicken Pot – €27.00
• Chicken or Meat with Mulukhia + Rice – €29.50
• Minced Meat Moussaka (in clay pot) – €29.00
• Okra with Meat (in clay pot) – €27.50
• Egyptian Sausages (Segoch) 250 g – €25.50
• Segoch Belfuul (sausage with ful) – €29.50
• Lamb Fatta or Ox – €26.50
• Dawood Basha Kofta (Egyptian meatballs) – €20.50

Sandwich Corner

• Falafel Pita – €9.10
• Ful Pita – €9.10
• Eggplant Pita – €10.00
• Ful & Falafel Pita – €16.50
• Ful & Eggplant Pita – €16.50
• Ful & Falafel & Eggplant Pita – €17.50

Special Orders (To Ordered 24h Earlier)

Grilled Quail:

• 1 pc – €22.90
• 2 pcs – €43.00

Other Specials:

• Stuffed Pigeon – €30.00
• Stuffed Duck (serves 4) – €117.00
• Mombar (3 pcs) – €19.00
• Kaware Shorba (cow foot soup) – €19.00
• Fattet Kaware – €25.00

Seafood Corner

• Nile Tilapia – €21.90
• Jumbo Prawn Pot – €27.50
• Calamari Pot – €27.50
• Frutti di Mare Pot – €29.90
• Tuna Steak – €28.50

Ordinary Kebabs:

• El Karim Kebab – €17.50
• Iskender Kebab – €14.50
• El Karim Kapsalon – €17.50
• Jaska’s Kebab – €20.20
• Bread – €10.00

Kids’ Meals

• Spaghetti Bolognese – €12.00
• Tuna Spaghetti – €12.00
• Spaghetti Mamma Rosa (herb sauce) – €12.00
• Pizza Margherita – €15.00
• Kofta 120 g – €10.50
• Meatballs – €8.00
• Chicken Steak – €10.50

Desserts

• Basbousa Pastry – €4.00
• Konafa Pastry – €4.00
• Baklava Pastry – €4.00
• Special Halwa – €4.00
• Ice Cream (summer season) – €4.00